The team at Bistro Boys loves being a part of a fun, outdoor, summer wedding in Colorado, like this beautiful tented wedding we recently catered at a local private residence. The reception was held under large white tents and the menu included some of our top menu choices below.
Summer Wedding Menu
Passed Hors d’oeuvres
Three Cheese Mac n Cheese Bite with roasted tomato, basil aioli
Mini “Truffled” Steak Sandwich with dijon horseradish aioli, spinach leaf and handcrafted roll
Prosciutto Cantaloupe cubed and topped with sliced prosciutto and fresh herbs
Down Home BBQ
Grilled Tri-Tip – Roasted Tri-Tip with pico de gallo
Herb and Panko Crusted Chicken Breast with caper white wine sauce
Dinner Rolls with sweet butter
House Salad with seasonal vegetables and creamy feta dressing
Buttermilk Whipped Mashed Potatoes
Grilled Seasonal Vegetables brushed with olive oil
Roasted Sweet Corn Salad with cherry tomatoes, basil and white balsamic vinaigrette
Congratulations to Todd and Nick! Thank you for choosing Bistro Boys to be a part of your amazing summer wedding.
The team at Bistro Boys was honored to help make this beautiful, outdoor, summer wedding a reality with our unmatchable wedding services and customizable menu options. To find out more about our wedding services and menu options visit our Weddings Page.